Uncategorized 23 May 2012 Introducing Miles Armed with a burning ambition to cook better than his mum, Chef Miles Dupree’s first professional gig was in a high end pizzeria in Sydney. After showing a clear gift… chateaumarmot
Uncategorized 23 May 2012 Weekend experiments in the kitchen pt II: Sous vide duck egg, three beans, asparagus, miso consomme chateaumarmot
Uncategorized 23 May 2012 Experiments in the kitchen this weekend pt I: Pressed pork belly, orange essence mouse, quinoa popcorn and tapioca pearl crisp.. chateaumarmot
